N.Y. Comp. Codes R. & Regs. Tit. 1 §§ 271-4.9

Current through Register Vol. 46, No. 41, October 9, 2024

Section 271-4.9 - In-place cleaning

Equipment intended for in-place cleaning shall be so designed and fabricated that:

(a) cleaning and sanitizing solutions can be circulated throughout a fixed system using an effective cleaning and sanitizing regimen;

(b) cleaning and sanitizing solutions will contact all interior food-contact surfaces; and

(c) the system is self-draining or capable of being completely evacuated.

N.Y. Comp. Codes R. & Regs. Tit. 1 §§ 271-4.9

Repealed New York State Register June 22, 2016/Volume XXXVIII, Issue 25, eff. 6/22/2016

Adopted New York State Register December 21, 2016/Volume XXXVIII, Issue 51, eff. 12/21/2016