Section 5-01-20 - Direct sale by licensed wineries1. A licensed winery that produces no more than twenty-five thousand gallons [94635 liters] of wine per year may sell and deliver, onsite or offsite, the wine produced by the winery directly to licensed retailers. The licensed winery may sell and deliver wine onsite to a licensed retailer who presents the retailer's license or a photocopy of the license. The winery may deliver the wine offsite if the winery: a. Uses the winery's equipment, trucks, and employees to deliver the wine;b. Contracts with a licensed distributor to ship and deliver the wine to the retailer; orc. Contracts with a common carrier to ship and deliver the wine to the retailer directly from the winery or the winery's bonded warehouse.2. The shipments delivered by a winery's equipment, trucks, and employees in a year may not exceed four thousand five hundred cases. A case may not exceed 2.38 gallons [9 liters].3. Individual shipments delivered by common carrier may not exceed three cases a day for each licensed retailer. The shipments delivered by a common carrier in a year may not exceed three thousand five hundred cases. A case may not exceed 2.38 gallons [9 liters].Amended by S.L. 2019, ch. 77 (HB 1190),§ 2, eff. 8/1/2019.Added by S.L. 2013, ch. 75 (HB 1077),§ 1, eff. 8/1/2013.