Wash. Admin. Code § 170-296A-7700

Current through Register Vol. 24-21, November 1, 2024

Section 170-296A-7700 - Washing dishes

The licensee or staff must wash dishes thoroughly after each use by one of the following methods:

(1) Automatic dishwasher, using the sanitizing cycle if available; or

(2) Handwashing method, by immersion in hot soapy water, rinse, sanitize as provided in WAC 170-296A-0010 and air dry.

Wash. Admin. Code § 170-296A-7700

Statutory Authority: RCW 43.215.060, 43.215.070, and chapter 43.215 RCW. 12-21-050, § 170-296A-7700, filed 10/12/12, effective 11/12/12; 11-23-068, § 170-296A-7700, filed 11/14/11, effective 3/31/12.