"Tipped employees" as used in RSA 279:21 includes employees who deliver meals prepared in a restaurant to the customer's home, office, or other location
N.H. Admin. Code § Lab 802.13
#7007, eff 5-26-99; ss by #8879, INTERIM, eff 5-18-07, EXPIRES: 11-14-07; ss by #9024, eff 11-9-07 (from Lab 802.12)