410 Ind. Admin. Code 7-21-6

Current through November 6, 2024

Section 410 IAC 7-21-6 - "Allergen" defined

Authority: IC 16-42-5-5

Affected: IC 16-42-5

Sec. 6.

"Allergen" means foods that are commonly known to cause serious allergenic responses, including, but not limited to, the following:

(1) Milk.

(2) Eggs.

(3) Fish.

(4) Crustacea.

(5) Mollusks.

(6) Tree nuts.

(7) Wheat.

(8) Legumes, particularly peanuts and soybeans.

410 IAC 7-21-6

Indiana State Department of Health; 410 IAC 7-21-6; filed Jan 7, 2002, 10:16 a.m.: 25 IR 1615, eff one hundred twenty (120) days after filing with secretary of state; readopted filed Jul 14, 2008, 2:14 p.m.: 20080806-IR-410080322RFA

Readopted filed 9/10/2014, 2:08 p.m.: 20141008-IR-410140299RFA

Readopted filed 9/10/2020, 2:11 p.m.: 20201007-IR-410200404RFA