Table 1 to § 52.1852 -Allowances for Defects in Raisins With Seeds-Except Layer or Cluster
Defects | U.S. Grade A | U.S. Grade B | U.S. Grade C |
Maximum count (per 32 ounces) | |||
Pieces of Stem | 1 | 2 | 3 |
Maximum count (per 16 ounces) | |||
Capstems in other than uncapstemmed types | 10 | 15 | 20 |
Seeds in seeded types | 12 | 15 | 20 |
Loose capstems in uncapstemmed types | 20 | 20 | 20 |
Maximum (percent by weight) | |||
Sugared | 5 | 10 | 15 |
Discolored, damaged, or moldy | 5 | 7 | 9 |
Provided these limits are not exceeded: | |||
Damaged | 3 | 4 | 5 |
Moldy | 2 | 3 | 4 |
Substandard development and undeveloped | 2 | 5 | 8 |
Appearance or edibility of product | |||
Slightly discolored or damaged by fermentation or any other defect not described above | May not be affected | May not be more than slightly affected | May not be more than materially affected. |
Grit, sand, or silt | None of any consequence may be present that affects the appearance or edibility of the product | Not more than a trace may be present that affects the appearance or edibility of the product. |
7 C.F.R. §52.1852