Current through September 30, 2024
(a) "U.S. Fancy" consists of kiwifruit which meet the following requirements:(1) Basic Requirements:(i) Similar varietal characteristics;(iii) Not soft, overripe, or shriveled;(2) Free From: (ii) Broken skins which are not healed;(v) Internal breakdown; and,(3) Free From Injury By: (viii) Heat, sprayburn, or sunburn;(xi) Other diseases; and,(xii) Mechanical or other means.(4) Tolerances. (See § 51.2336 ) (b) "U.S. No. 1" consists of kiwifruit which meet the following requirements: (1) Basic Requirements: (i) Similar varietal characteristics;(iii) Not soft, overripe, or shriveled;(2) Free From: (ii) Broken skins which are not healed;(v) Internal breakdown; and,(3) Free From Damage By: (viii) Heat, sprayburn, or sunburn;(xi) Other diseases; and,(xii) Mechanical or other means.(4) Tolerances. (See § 51.2336 ) :(c) "U.S. No. 2" consists of kiwifruit which meet the following requirements: (1) Basic Requirements: (i) Similar varietal characteristics;(iii) Not soft, overripe, or shriveled;(vi) Not badly misshapen.(2) Free From:(ii) Broken skins which are not healed;(v) Internal breakdown; and,(3) Free From Serious Damage By: (viii) Heat, sprayburn, or sunburn;(xi) Other diseases; and,(xii) Mechanical or other means.(4) Tolerances. (See § 51.2336 ) 47 FR 34513, Aug. 10, 1982, as amended at 51 FR 36682, Oct. 15, 1986